Library of Knowledge
SIG Presents Multi-Omics Technology at BRIN 2026 Plantation Crop Research Communication Forum
Bogor, April 15, 2026 — SIG participated as one of the speakers in the Communication Forum held in conjunction with the Internal Coordination Meeting of the Research Center for Plantation Crops – BRIN, with the theme “Accelerating the Utilization of Research Results...
SIG Customer Gathering – Lampung Edition: Strengthening Synergy and Regional Food Safety in Industry
Lampung, April 15, 2026 — SIG once again demonstrated its commitment to improving product quality and safety through the SIG Customer Gathering – Lampung Edition. The event was held at Hotel Horison, Bandar Lampung, and was attended by around 40 representatives from...
Synergy Between SIG and SMAK Bogor: Strengthening the Link Between Industry and Vocational Education
Bogor, April 18, 2026 — SIG participated as a guest speaker in the Guru Tamu 2026 program organized by SMK–SMAK Bogor at the Gemma Kimia Auditorium, Bogor. This activity is part of an effort to enhance the competence of prospective graduates and strengthen the quality...
Synergy Between SIG and the Ministry of Trade: Safeguarding Food Safety of Products from Villages to the World
Purwokerto, April 14, 2026, SIG participated as one of the speakers in the Desa BISA Export Forum: From Villages to the World - Central Java Chapter, held in Purwokerto by the Ministry of Trade of the Republic of Indonesia, Directorate of Primary Product Export...
Free from Contaminants: Ethylene Oxide, 9,10-AQ, and 2,6-DIPN Proper Mitigation for Safe Products That Can Enter Export Markets
The Phenomenon of Export Rejections in the European Market The phenomenon of export rejections in the European market began with notifications from the European Union Rapid Alert System for Food and Feed (RASFF) in 2020 regarding the detection of ethylene oxide (EtO)...
SIG Receives the 2025 BPOM Award for Administrative Compliance
Jakarta, March 9, 2026 — SIG attended the Public Consultation Forum (FKP) organized by the National Agency of Drug and Food Control (BPOM), bringing together PPPOMN, UPT PPPOMN, and BPFI/BPL User Forum 2026. The event served as a platform for discussion between...
Getting to Know Bisphenol S: Bisphenol A Alternatives to Be Aware Of
In recent years, the label “BPA Free” has become increasingly common on various food and beverage packaging products. This label emerged as a response to growing concerns about Bisphenol A (BPA), a chemical compound known to potentially disrupt the human hormonal...
SIG Highlights the Implementation of Digital Laboratory Management at the P2HB 2026 Working Meeting Ministry of Forestry of Indonesia
Bogor, March 9, 2026 — SIG served as one of the speakers at the 2026 Laboratory Working Meeting of the Sustainable Forest Development Center (P2HB) organized by the Sustainable Forest Development Center under the Ministry of Forestry of the Republic of Indonesia. The...
Safe Packaging = Does Not Generate Harmful Substances “Understanding EG & DEG Contaminants That May Be Hidden”
“Some food packaging materials may contain invisible chemical residues.” Among them: Ethylene Glycol (EG) & Diethylene Glycol (DEG) Understanding Ethylene Glycol (EG) & Diethylene Glycol (DEG) According to the CDC/ATSDR Medical Management Guidelines for...
SIG Laboratory
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Email. cs.sigsmg@saraswanti.com
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Email. arifin.sig@saraswanti.com
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