Shelf Life Stability Laboratory 1

Stability studies are conducted to determine the environmental effects, such as temperature, humidity, light, pH, etc., on product strength, quality, and purity.

SIG shelf life & stability laboratory conducted stability studies in food, pharmaceutical products, personal care and household products. Stability studies provide supporting evidence to establish product storage and expiry dating criteria. It is also crucial to monitor product quality as a function of time. 

SIG shelf life & stability laboratory provides a complete solution to your requirements of stability studies for shelf-life estimation.

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SIG Laboratory

Graha SIG, Jl Rasamala No. 20, Taman Yasmin, Bogor, Jawa Barat 16113.

Phone. +62 251 7532 348
WhatsApp. +62 82 111 516 516
Email. marketing-sig@saraswanti.com

SIG Jakarta

Jl. Percetakan Negara No. 52 B RT 006 / RW 001, Rawasari, Cempaka Putih, Jakarta Pusat 10570.

Phone. +62 21 2147 9292  

SIG Medan

Jl. Bunga Asoka, Ruko Komp. Asoka Raya Residance No. 1, Medan Selayang, Sumatera Utara 20133,

WhatsApp. +62 822 7207 9665
Email. salesmedan.sig@saraswanti.com

SIG Semarang

Jl. Kanfer Raya Blok R No. 4 Pedalangan, Kec. Banyumanik, Kota Semarang, Jawa Tengah 50268.

Phone. +62 24 7004 0541
WhatsApp. +62 812 9000 5165
Email. cs.sigsmg@saraswanti.com

SIG Yogyakarta

WhatsApp. +62 896 4856 9422
Email. arifin.sig@saraswanti.com

Operational Hours

Monday to Friday
08.00 - 17.00 WIB.

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