SIG, a company specializing in food quality testing, fully supports the Regional Conference (Musda) of the Indonesian Catering Services Association (APJI) DKI Jakarta. The conference aims to formulate strategies to foster a sustainable catering industry.
Carrying the theme “Becoming a Leading Catering Organization That Is Transformative, Integrity-Driven, Innovative, Professional, and Sustainable Towards a Golden Indonesia”, the Musda serves as an important momentum for catering industry players to face global challenges by offering innovative, eco-friendly, and health-supporting culinary services.
In her remarks, Riri Puspita, Chairperson of APJI DKI Jakarta, emphasized the importance of collaboration among all stakeholders, including business actors, regulators, and strategic partners, in creating a catering ecosystem adaptive to sustainability trends. “I invite all Musda participants to contribute through their best ideas, suggestions, and support. We must ensure that every decision reflects our collective needs and aspirations,” said Riri.
SIG’s Role in Supporting the Catering Industry
As a strategic partner for the catering industry, SIG is committed to providing internationally standardized food quality testing services, including nutritional information, microbiology, and food additives analysis. This ensures that culinary products created by APJI members meet safety and health standards while also supporting sustainable practices.
“Sustainability in the catering industry is not just an option but a necessity. SIG is committed to continually supporting industry players through innovative testing services that promote safe, high-quality, and environmentally friendly production processes,” stated a SIG representative.
Collaboration for Advancing the Catering Sector, Especially MSMEs
Tashya Megananda Yukki, Chairperson of APJI, also expressed her appreciation for the successful implementation of this Musda. “Congratulations on the successful Regional Conference (Musda) of the APJI DPD Jakarta. May it always succeed and continue to synergize with ministries and agencies. Special thanks to supporters, including SIG (Saraswanti Indo Genetech), for working together to elevate MSMEs,” said Tashya.
The Musda is expected to produce strategic recommendations not only relevant for business players in DKI Jakarta but also as a national reference. SIG believes that the synergy between the catering industry and laboratories like SIG will accelerate the creation of a sustainable supply chain from upstream to downstream.
SIG remains committed to actively participating in various initiatives that support the catering industry, including through education programs, training, and food safety consulting.
SIG is committed to actively participating in various initiatives that support the catering industry, including through education, training, and consultation programs related to food safety. For more information about SIG services, contact us at 082111516516 or visit our official website at siglaboratory.com, or come directly to Graha SIG, Jl Rasamala No. 20, Taman Yasmin, Bogor, Jawa Barat 16113.
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